The Teeswater sheep breed is a hardy sheep breed that can withstand most climatic and environmental conditions. They have a long life and the ewes can produce lambs for up to 10 to 12 years of age. They are a tall, long sheep with a very long shaggy fleece and an off-grey or off-white colored face that has dark markings around its nose and ears. They have a clean face with a topknot of wool on their head that tends to grow and cover their face like a very long fringe of hair.
TEESWATER SHEEP QUICK PROFILE OVERVIEW |
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The Teeswater sheep is a very hardy, adaptive, prolific and striking sheep breed with a very long wavy coat of wool. | |
Country of Origin: | United Kingdom |
Other Names: | None |
Breed Size: | Large |
Main Purpose: | Meat and wool |
Can be used for | Breed, **LSC, Meat, Wool |
Temperament: | They are one of the most docile of all sheep breeds that are really easy to handle. |
Ideal Climate: | Heat, Cold, Most climates |
Conservation Status: |
Not listed by the *ALC Status/Rarity: Listed as rare by the Rare Breed Survival Trust |
Health Issues? | No known health issues |
Good Starter Sheep? | Novice to intermediate sheep farmer/keeper level |
Sheep Associations: | American Teeswater Sheep Association, Teeswater Sheep Society and Teeswater Sheep Breeders Association. |
Sheep Clubs: | Please refer to the American Teeswater Sheep Association, Teeswater Sheep Society and Teeswater Sheep Breeders Association. |
Note: *ALC stands for American Livestock Conservancy ** LSC stands for Landscape Management – the animal is used for controlling various vegetation growth |
PHYSICAL CHARACTERISTICS |
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The Teeswater sheep breed is tall with a long body clean legs and face with marking on it. | ||||||||||||||||||||||||||||||||
Color(s): | White or light brown | |||||||||||||||||||||||||||||||
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EWE BREEDING & MILKING INFORMATION |
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The ewes breed once a year and mostly produce enough milk to wean their lambs. | |
Breeding Period/cycle: | Usually lasts 24 to 36 hours |
Estrous cycle: | Ave. 17 days/13 to 19 days |
Gestation Period: | Usually, around 150 to 155 days but most gestation is 152 days |
No. Lambs/Litter: | 1 and on the rare occasion 2 (twins) |
Lactation Period: | Usually, around 150 to 240 day but most are milked for 180 days |
Milking From: | 4 to 6 weeks after lambing |
Milk Quality: | Good |
Milk Ideal for: | Lambs |
You may Also Like: | 10 Best Sheep Breeds for Milk |
SHEEP MEAT PRODUCTION INFORMATION |
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The Teeswater has a lean meat with a good meat to bone ratio and light bone. Purebred lambs can reach a weight of 19.9 kgs at 8 weeks old. The lambs can also reach a weight of up to 30 kgs without excess fat. | |||||||
Meat Production: | Yes, Quality: Good | ||||||
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You may Also Like: | 11 Best Sheep Breeds for Meat Production |
SHEEP WOOL PRODUCTION INFORMATION |
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They produce a fine wool that is much in demand with hand spinners. | ||||||||||||||||
Wool Production? | Yes, Good quality with a spinning count of 32s to 36s | |||||||||||||||
Wool is used to Produce: | Hand spinning, hand felting, doll making and crafting | |||||||||||||||
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You may Also Like: | 18 Best Wool Producing Sheep Breeds |
GOOD TO KNOW ABOUT THE ROMNEY SHEEP |
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A few more interesting facts to know about the breed | |
Child-Friendly? | No livestock should be left unattended around an unsupervised child not matter how docile or friendly the breed may seem. |
Landscape Management? | They are really good at clearing the land and are excellent foragers and grazers. |
Where to buy them? | Please refer to the American Teeswater Sheep Association, Teeswater Sheep Society and Teeswater Sheep Breeders Association. |
General Information: | The Teeswater lambs were called “mug tops” by the farmers because of the tops of their head being a darker color.
The Teeswater lambs are the breed from which the much revered and treasured Wensleydale sheep were developed from. A cross between a Teeswater ewe and a Dishley Leicester ram produced a beautiful large sheep with a grey-blue face and long wool that was named “Bluecap”. |
HISTORY
The Teeswater sheep breed is thought to be the development from large long wool breeds of sheep that were brought over with the Romans when the invaded Britain.
The sheep then developed over time and spread out in different areas of Britain each getting their own unique name which was usually named after the area in which they were found.
The Teeswater sheep breed have been crossed with some other breeds in the development of breeds such as the Wensleydale breed of sheep.
As Wensleydale sheep became more popular the Teeswater sheep popularity declined leaving them nearly extinct by the 1920’s.
USEFUL LINKS
- United States Lamb Resource Center
- American Sheep Industry Association
- American Sheep Industry Association List of Breed Associations & Standards
- American Milk Sheep Association
- Dairy Sheep Association of North America
- American Wool Council
- Fur Commission USA
- North American Meat Institute
- American Lamb Board
- National Lamb Feeders Association
- American Livestock Conservancy
- Animal Shelter (ASPCA)
- American Veterinary Medical Association
- American Animal Welfare Society
- American Animal Control
- American Animal Husbandry Society
- United States Department of Agriculture